Determination of Monosaccharides in Polysaccharides of Rhaponticum Uniforum by High-performance Anion Exchange Chromatography with Amperometric Detection;
高效阴离子交换色谱-脉冲安培检测法分析漏芦多糖中单糖组成
Study on determination of monosaccharide in tomato;
番茄中单糖测定方法的工艺研究
Analysis of Monosaccharide Compositions in Polysaccharides from D.Salina by Pre-column Derivatization High Performance Liquid Chromatography;
PMP柱前衍生高效液相色谱法分析杜氏盐藻多糖的单糖组成
Thin layer chromatography analysis of several oligosaccharides and monosaccharides in different developing systems;
几种寡糖和单糖在不同展开体系中的薄层色谱行为
Molecular Recognition and "on-off" Switching of Calix[4]arenes to Monosaccharides and Pyrimidine Derivatives;
杯[4]芳烃对单糖及嘧啶衍生物的分子识别和分子开关
Determination of Monosaccharides by Capillary Zone Electrophoresis;
单糖的高效毛细管区带电泳定量分析
With heated water for extraction, DMSO,HMDS and C3H9 CLSI as derived reagent, the content of monose in Acanthopanax Senticosus tea is determined by capillary chromatography.
采用沸水提取,二甲基亚砜溶解,六甲基二硅氨烷和三甲基氯硅烷为衍生试剂,用毛细管气相色谱法测定了五加参茶中的糖含量,共测出6种单糖。
With heated water for extraction, DMSO,HMDS and C3H9 CLSI as derived reagent, the content of monose in chrysanthemum tea is determined by capillary chromatography.
采用沸水提取,二甲基亚砜溶解,六甲基二硅氨烷和三甲基氯硅烷为衍生试剂,用毛细管气相色谱法测定了菊花茶中的糖含量,共测出6种单糖。
The perturbations of ATP on oscillatory reactions of monose (fructose or glucose)-acetone-Mn 2+ -BrO - 3-H 2SO 4 systems were investigated.
本文研究以单糖 (果糖或葡萄糖 ) -丙酮为底物的 B- Z(Belousov- Zhabotinskii)反应系统受ATP干扰的动力学行为 ,并对其机理进行初步探索 。
